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13 Peel Brow, Ramsbottom, Bury, Lancashire, BLO OAA 01706 828 681


    SeasonalLunch Menu

    Available Monday – Saturday 12 – 5pm

    Some Nibbles and Classic dishes are always available on Sunday

    Sample menu, dishes subject to change and market availability

    Hearth Set Lunch

    TWO COURSES £13.95, THREE COURSES £17.95


    Goosnargh Chicken, Leek and Smoked Bowland Bacon Terrine, Sweet Tomato Compote (GF), Crostini

    Smoked Lune Farm Salmon & Crayfish Mousse, Sun Dried Tomatoes (GF), Toasted Sourdough

    Homemade Soup of the Day (GF), Freshly Baked Bread (V)


    Goosnargh Chicken Breast, Roasted New Potatoes, Buttered Spring Greens, Redcurrant & Thyme Jus (GF)

    Fillet of Sea Bream, Sautéed New Potatoes, Buttered Kale, Parsley Fish Fumet (GF)

    Lancashire Blue Cheese & Garden Pea Arborio Risotto (V)

    Freshly Baked Pie of the Day, Hand Cut Chunky Chips, Minted Mushy Peas


    Raspberry Bavarois, Italian Meringue, Toasted Oats, Raspberry Sorbet

    Warm Chocolate & Orange Brownie, Citrus Gel, Chocolate Ice Cream

    Cinnamon Meringue, Soya Yoghurt, Mixed Berry Eton Mess (Vegan) (V) (GF)


    Seasonal Lunch Menu


    Caesar Salad
    Cos Lettuce, Crouton, Anchovies, Parmesan, Caesar Dressing £8.95
    Add Chicken £2.00
    Add Bacon £1.00

    Crayfish & Salmon Salad

    Mixed Leaf, Lime & Coriander Dressing £10.95

    Served on White or Granary Bloomer with Mixed Leaves Salad

    Roast Beef & Horseradish £6.95

    Honey Glazed Ham & Piccalilli £5.95

    Smoked Salmon & Dill Crème Fraîche £5.95

    Prawn, Bloody Mary Sauce, Baby Gem £6.95
    Add Skinny or Chunky Chips £2.00
    Add Soup of the Day £2.00



    Local 28 day dry aged burger made with ground rump steak, served with a home baked muffin, smoked paprika mayo, lettuce, skinny chips & house slaw £11.95
    Add Bacon £1
    Add Blue Cheese or Cheddar £1



    Cask Ale Battered Haddock served with minted marrowfat peas, triple cooked chunky chips and tartar sauce £11.95


    Freshly Baked Bread, Marinated Olives (V)  3.50

    Lancashire Rarebit, Sourdough Soldiers  4.50

    Hearth’s Scotch Egg, Old Spot Pork, Quail Egg  3.50

    Homemade Pork Sausage Roll, Winter Chutney  3.95

    Triple Cooked Chunky Chips / Skinny Fries  2.50

    Sweet Potato Fries  2.50